Private Chef · Maine

Theo Chandler

Seasonal, generous cooking served at your own table — quiet dinners and small parties, anywhere in Maine.

Serving all of Maine

Sliced steak with tomatoes and herb butter

Two ways to book

Pick the size of your gathering — each has its own page with full pricing.

I bring and wash all dishes.

How to book

Call or text with your date, number of guests, and any dietary needs.

The base pay is due 2 weeks before the dinner date, and the per-person amount is due within 24 hours of the dinner date.

Get in touch